November 21, 2025
in Articles
Beyond Turkey and Ham: Elevated Holiday Catering Trends
The holiday season is a time for luxury, celebration, and giving thanks, and your corporate party or festive gala should reflect that sophistication. While turkey and ham are comforting staples, the modern holiday celebration demands a culinary experience that is innovative, highly personalized, and memorable. At Prestige Banquet Hall in Allen Park, Michigan, our in-house catering team specializes in transforming traditional seasonal menus into elevated culinary journeys. Here are the top trends that define a truly luxurious holiday event. 1. The Rise of Gourmet Action Stations Forget the standard buffet line. Action stations...